Students at UI get a discount on hot meals, soup, and coffee cards upon presentation of a student ID

Hot meals and vegan options are offered between 11:30 and 13:30 every weekday at Háma Háskólatorg and in Tæknigarður. One hot meal is offered every weekday in Háma Læknagarður. You can get soup every weekday in all Háma's. The Salad bar at Háskólatorg is open every weekday from 11:30 – 13:30. In Háma at Háskólatorg, you can also get Maika'i bowls between 8:00 and 15:00.

Menu

24.03 – 28.03 31.03 – 04.04

HOT FOOD
| SOUP

Day

Hot meal of the day

Vegan meal of the day

Monday
March 24

Hot meal of the day

Fried fish in breadcrumbs with onion butter and potatoes. Allergens: Gluten, lactose.// Fried fish in breadcrumbs with onion butter and potatoes. Allergens: Gluten, lactose.

Vegan meal of the day

Vegetable buns with fresh salad and cold garlic dressing. Allergens: Gluten.// Vegetable buns with fresh salad and cold garlic dressing. Allergens: Gluten.

Tuesday
March 25

Hot meal of the day

Lamb stew in curry with rice and salad. Allergens: soy.// Lamb stew in curry with rice and salad. Allergens: soy.

Vegan meal of the day

Vegetable casserole with rice and salad. Allergens: Chili, beans.// Vegetable casserole with rice and salad. Allergens: Chili, beans.

Wednesday
March 26

Hot meal of the day

Cod in garlic and basil with barley and salad. Allergens: Fish, gluten.// Cod in garlic and basil with barley and salad. Allergens: Fish, gluten.

Vegan meal of the day

Sweet potato pies with cous cous and salad. Allergens: Gluten, Chili.// Sweet potato pies with cous cous and salad. Allergens: Gluten, Chili.

Thursday
March 27

Hot meal of the day

Oven-roasted chicken thighs in teriyaki with rice. Allergens: Soy, chili.// Oven-roasted chicken thighs in teriyaki with rice. Allergens: Soy, chili

Vegan meal of the day

Vegan chicken teriyaki with rice. Allergens: Soy, chili.// Vegan chicken teriyaki with rice. Allergens: Soy, chili.

Friday
March 28

Hot meal of the day

Indian tortillas with vegetables and salad. Allergens: Gluten.// Indian tortillas with vegetables and salad. Allergens: Gluten.

Vegan meal of the day

Indian tortillas with vegetables and salad. Allergens: Gluten.// Indian tortillas with vegetables and salad. Allergens: Gluten.

Day

Top soup of the day

Vegan soup of the day

Monday
March 24

Top soup of the day

Indian chicken soup.// Indian chicken soup.

Vegan soup of the day

Mushroom soup.// Mushroom soup.

Tuesday
March 25

Top soup of the day

Cauliflower soup.

Vegan soup of the day

Thai vegetable soup.// Thai vegetable soup.

Wednesday
March 26

Top soup of the day

Potato soup with bacon.// Poaoto soup with bacon.

Vegan soup of the day

Spinach soup.// Spinach soup.

Thursday
March 27

Top soup of the day

Bell pepper soup with cream cheese.

Vegan soup of the day

Qiunoa soup.// Qiunoa soup.

Friday
March 28

Top soup of the day

Carrot soup with ginger.// Carrot soup with ginger.

Vegan soup of the day

Creamy onion soup.// creamy onion soup.

The stock used for cooking in Háma is gluten-free and MSG-free. In vegetable meals and soups that do not contain meat, only vegetable stock is used. Soups are always gluten-free. The main allergens in hot meals and soups are noted in parentheses as appropriate.

Opening Hours